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БДС EN 60335-2-9:2003

Household and similar electrical appliances - Safety - Part 2-9: Particular requirements for grills, toasters and similar portable cooking appliances

Nov 20, 2003

General information

60.60     Nov 20, 2003

December 2025

BDS

ТК-6

European Standard

13.120     97.040.50     13.12  

English  

A1:2005; A2:2006; A12:2008; A13:2010

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Scope

Deals with the safety of electric portable appliances that have a cooking function, such as baking, roasting and grilling. Examples are barbecues for indoor use, contact grills, hotplates, food dehydrators, raclette grills, toasters and waffle irons. For stationary ovens and grills, see EN 60335-2-6. For warming plates, see EN 60335-2-12. For frying pans and deep fat fryers, see EN 600335-2-13. For microwave ovens, see EN 60335-2-25. For barbecues for outdoor use, see EN 60335-2-78.

Directives and Regulations

When the standard is harmonized under a directive or regulation, the word Harmonized appear. When such an inscription does not appear, it means that the standard is related to / supporting the relevant directive or regulation.

2006/95/EC

Directive 2006/95/EC of the European Parliament and of the Council of 12 December 2006 on the harmonisation of the laws of Member States relating to electrical equipment designed for use within certain voltage limits (codified version)

Harmonized
2014/35/EU

Directive 2014/35/EU of the European Parliament and of the Council of 26 February 2014 on the harmonisation of the laws of the Member States relating to the making available on the market of electrical equipment designed for use within certain voltage limits

Harmonized

Life cycle

Related project

Adopted from EN 60335-2-9:2003

Adopted from IEC 60335-2-9:2002 ED5