Standards – always a step ahead
E-mail: info@bds-bg.org
1797 Sofia, 13 "Lachezar Stanchev" Str., "Izgrev" Complex
ID number: 175079183, VAT number: BG175079183
Project translation
Use the form below to find the searched projects. Enter your criteria for searching (single or in combination) in the fields below and press the button “Search”.
Cheese and processed cheese products, caseins and caseinates - Determination of fat content - Gravimetric method (ISO 23319:2022)
Animal feeding stuffs: Methods of sampling and analysis - Determination of vitamin A, E and D content - Method using solid phase extraction (SPE) clean-up and high-performance liquid chromatography (HPLC)
Cheese - Guidance on sample preparation for physical and chemical testing (ISO 24223:2021)
Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021)
Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Saccharomyces cerevisiae used as feed additive
Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Enterococcus (E. faecium) spp. used as feed additive
Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Lactobacillus spp. used as feed additive
Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Pediococcus spp. used as feed additive
Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Bacillus spp. used as feed additive
Cement - Part 6: Cement with recycled building materials
Cement and building lime - Environmental product declarations - Product category rules complementary to EN 15804
Determination of total organic carbon in limestone
Masonry and masonry products - Methods for determining thermal properties
Eurocode 3 - Design of steel structures - Part 1-4: General rules - Supplementary rules for stainless steels
Methods of testing cement - Part 11: Heat of hydration - Isothermal Conduction Calorimetry method
Methods of test for ancillary components for masonry - Part 14: Determination of the initial shear strength between the prefabricated part of a composite lintel and the masonry above it
Methods of testing cement - Part 6: Determination of fineness
Mobile access and working towers made of prefabricated elements - Part 2: Rules and guidelines for the preparation of an instruction manual